Executive Chef vacancy in Dibba-El-Fujairah UAE

Executive Chef job in Dibba-El-Fujairah UAE


We are looking for an experienced Executive Chef in Dibba-El-Fujairah to join our team and help create high-quality dishes. The ideal candidate should have a passion for cooking, an eye for detail, and strong organizational and communication skills.

We offer a competitive salary of 1400 AED per month, with the opportunity for growth and advancement within our organization. As an immigrant, we are happy to consider you for this role.

The main responsibilities of the Executive Chef include: creating menus, ordering ingredients, supervising kitchen staff, ensuring that health and safety standards are met in the kitchen, keeping up with industry trends and customer feedback, managing costs and budgets, and providing leadership to the team.

The successful candidate should have a minimum of 5 years' experience as an Executive Chef or similar role in a professional kitchen environment. They should also have excellent culinary knowledge with a good understanding of food hygiene practices. Previous experience in Middle Eastern cuisine is highly desirable but not essential.

If you believe you meet these requirements and are interested in becoming part of our team, please send your CV along with a cover letter outlining your relevant experience to [email address]. We look forward to hearing from you!