Executive Chef vacancy in Doha Qatar

Executive Chef job vacancy in Doha Qatar


EXECUTIVE CHEF


We are looking for an experienced and highly skilled Executive Chef to join our team in Doha. The ideal candidate will be passionate about food, have excellent leadership and cooking skills and a commitment to producing high-quality dishes. In this position, you will be responsible for planning and directing food preparation in the kitchen, managing staff, and maintaining the highest standards of food quality.

Responsibilities:
•Manage all aspects of the kitchen operations, including menu planning, ordering of supplies, staff scheduling, and health & safety protocols
•Create new recipes that meet customer demands while keeping up with trends in cuisine
•Train kitchen staff in proper cooking techniques, safety protocols, plate presentation and other relevant skills
•Ensure that all meals meet quality standards and are served on time
•Maintain accurate records of inventory levels and monitor food costs
•Develop relationships with suppliers to negotiate prices for ingredients
•Handle customer complaints professionally
•Stay abreast of industry trends while ensuring that the highest standards are maintained in the kitchen at all times.

Requirements:
•At least 5 years' experience as an Executive Chef or similar role in a high-end restaurant or hotel
•Excellent leadership skills with the ability to manage a team effectively
•Knowledge of various cooking methods, ingredients, equipment and procedures
•Familiarity with industry best practices
•Ability to work long hours standing up in a fast-paced environment
•Excellent organizational skills with attention to detail
•Strong communication abilities both written and orally. Must speak fluent English. We are also ready to consider foreign applicants.

Salary: 1200