Executive Chef vacancy in Doha Qatar

Executive Chef job vacancy in Doha Qatar
responsibilities, and qualifications.

Executive Chef - Doha, Qatar

Job Summary:

We are seeking an experienced Executive Chef to join our team in Doha, Qatar. The successful candidate will be responsible for overseeing the day-to-day cuisine operations of the restaurant and ensuring that all food is prepared to the highest standards. The salary for this position is 1200QR per month. We are willing to consider a candidate with no experience.

Needs:

The ideal candidate should possess excellent organizational skills with a keen eye for detail, a passion for high quality cuisine and outstanding customer service, and the ability to work under pressure in a fast-paced environment. They should have a strong knowledge of current trends in restaurant cuisine as well as possess creative skills to develop new recipes and menus.

Responsibilities:

• Oversee day-to-day culinary operations at the restaurant
• Develop and implement new recipes and menus for customers
• Train staff on food preparation techniques, safety standards, and proper sanitation practices
• Monitor kitchen equipment maintenance and repair needs
• Ensure that all dishes are served on time while maintaining quality standards
• Maintain accurate records of food costs, inventory levels, deliveries, etc.

Qualifications:

• Minimum 5 years of experience in a professional kitchen role
• Must have a valid food safety certificate • Extensive knowledge of cooking techniques and methods • Excellent communication skills both written and verbal • Ability to work under pressure in a fast-paced environment • Strong leadership skills with an ability to motivate staff