Executive Chef vacancy in Doha Qatar

Executive Chef job vacancy in Doha Qatar


Job Description

We are looking for an experienced Executive Chef to join our team in Doha. The ideal candidate must have a culinary degree and a minimum of five years’ experience working in a professional kitchen. The successful candidate will be responsible for developing menus, managing kitchen staff, creating cost-effective recipes, and ensuring food quality.

Requirements:
• Culinary degree from an accredited culinary school
• At least 5 years’ experience working in a professional kitchen
• Ability to develop innovative recipes
• Excellent knowledge of food safety regulations
• High level of organization and attention to detail
• Flexible schedule and ability to work long hours if necessary
• Experience with international cuisine is a plus

Job Responsibilities:
• Developing new menus based on customer feedback and market trends
• Managing the kitchen staff including hiring, training, and scheduling employees
• Creating cost-effective recipes that meet customer expectations
• Ensuring food safety regulations are met
• Monitoring food quality and presentation standards

Salary: 1500 QAR per month. We are ready to consider an immigrant.