Chef vacancy in Jeddah Saudi Arabia

sous chef
Supervise that all food is prepared according to recipe and also quality criteria. Keep clean and also well arranged job terminal and also food safety in all times. Decrease waste and also preserve parts according to recipes. Screen stock levels and also get brand-new supplies. Check deliv eries and ended up items. Screen things are classified correctly as well as expiry dates are followed. Ensure products are gotten from storage according to first-in-first-out (FIFOj approach. Make sure all kitchen area tools is preserved according to Threat evaluation and essential control factors (HACCP) method. Display sanitation of cooking area and also regular make inspections. Resolv e any concerns in the kitchen area and report as appropriate. Designate the work to the kitchen area team. Brief the cooking area team daily and check their work. Make sure brushing as well as hygiene criteria are kept Prepare task schedule. Job Kind: Permanent Salary: Up to 11,000.00 monthly Ability to commute/relocate: Jeddah: Dependably commute or preparing to transfer before beginning job (Needed). Show a lot more.