Restaurant Manager vacancy in Riyadh Saudi Arabia

Restaurant Manager

We are searching for a skilled and motivated Restaurant Manager to oversee the daily operations of our restaurant in Riyadh. As the Restaurant Manager, you will be responsible for managing staff, ensuring customer satisfaction, and maintaining high quality standards. The ideal candidate will have excellent communication skills, strong leadership abilities, and a proven track record in the food and beverage industry.

Responsibilities:
- Manage all aspects of the restaurant, including staff supervision, inventory management, and budgeting
- Ensure smooth operations and customer satisfaction by overseeing daily tasks such as food preparation, service quality, and cleanliness
- Recruit, train, and schedule employees to maintain adequate staffing levels
- Maintain high standards of food quality and presentation by regularly reviewing menu items and providing feedback to the kitchen team
- Handle customer complaints or issues in a timely and professional manner
- Monitor inventory levels and order supplies as needed to ensure smooth operations
- Work closely with the kitchen team to develop new menu items or improve existing ones
- Adhere to all health and safety regulations

Requirements:
- Proven experience as a Restaurant Manager or similar role in the food and beverage industry
- Excellent communication skills with fluency in English
- Strong leadership abilities with the ability to motivate and manage a team effectively
- Knowledge of budgeting, inventory management, and cost control techniques
- Ability to work flexible hours including evenings, weekends, and holidays as needed
- Indian nationality preferred but not required
- Must be able to legally work in Riyadh
Salary: 1100$ per month + accommodation provided.