Company type: Direct employer
The contact person: gilmikegna@
Canada, TORONTO, Sheraton Hotel And Resorts, Canada.NO-123 Queen Street West Ontario, Toronto, ON M5H, Canada
+40-75-853-4293, +40-75-853-4293
About company:
Job Summary The responsibility of the hostel supervisor is to watch over all activities of the training hostel. He is responsible for managing different hostel facilities like catering, cleanliness, and maintenance. He is responsible to maintain a friendly and safe environment in which each train...
Job Summary SHERATON Hotel is urgently looking to hire a good chef to fill this position. Minimum Qualification:Others Experience Level:Mid level Experience Length:1 years Job Description/Requirements Responsibilities: Planning and developing recipes and menus, estimating ...
Job Summary We are looking for an experienced chef who will be responsible for kitchen activities to ensure the smooth daily running of its activities. The candidate will be responsible for planning, coordinating, and administering restaurant/kitchen services such as menus, quality of food, staff...
Job Summary The Bakery Assistant is responsible for baking quality bread and other baked goods according to the recipe and baking programs in an efficient manner. Minimum Qualification:High School (S.S.C.E) Experience Level:Entry level Experience Length:1 year Job Description/Requi...
Our client a reputable restaurant is in search of an Accountant who will be responsible for running the accounting and financial activities of the brand which,includes preparation, maintenance and reconciliation of ledger accounts and financial statements such as balance sheets, profit and loss stat...
Job Summary We are looking to hire a dedicated and reliable kitchen assistant whose duty solely is to assist in kitchen production. Minimum Qualification:High School (S.S.C.E) Experience Level:Entry level Experience Length:1 year Job Description/Requirements Responsibilities: ...
Job Summary We are looking to hire a Customer service officer who will provide excellent support for our customers. Minimum Qualification:HND Experience Level:Entry level Experience Length:1 year Job Description/Requirements Responsibilities: Efficiently communicate compan...
monitor the quality of food, portion control and preparation for dietary provisions and delivery of food service. regulations, ensure defects and breakdowns are reported correctly and assist the House Manager with statutory risk assessments and COSHH related to catering functions. Email:Hotelsher...
Job Description/Requirements Responsibilities: Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene. Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. Assisting the cook with ...
JOB SUMMARY · Accountable for overall success of the daily kitchen operations. · Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · Works to continually improve guest and employee satisfaction whil...
Job Description Experienced with preparing national and continental dishes Live our values of Service, Teamwork, Ambition, Responsibility, and Solutions Collaborate and work as part of the wider hotel management team Recruit, train, develop and retain chefs and kitchen personnel; create ...
Job Summary Our client is looking to hire the services of an Executive Chef. Any Qualification Can Aplly Experience Level:Mid level Experience Length:1 years Job Description/Requirements Responsibilities: Oversee the day–to–day running of the kitchen in the res...
Job Summary We are looking to hire a professional chef who would plan and create menu, supervise the culinary team and also prepare amazing dished Minimum Qualification:Diploma Experience Level:Entry level Experience Length:1 years Job Description/Requirements Responsibilities: ...
Full Job Description Cook food in a timely manner. Check freshness of food and discard out-of-date items Experiment with recipes and suggest new ingredients Ensure compliance with all health and safety regulations within the kitchen area Delegate tasks to kitchen staff. Inform wait s...
Responsibilities Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Monitor equipment quality and order new equipment as needed. Train new kitchen staff. Oversee food preparation, checking that all kitchen staff are performing their duties . He...
Full Job Description About us We are professional, customer-centric and innovative. Our work environment includes: Modern office setting Food provided Work-from-home days Create a detailed business plan for the restaurant that takes into account the market, local competiti...
Job Description/Requirements Responsibilities: Managing multiple calendars and scheduling appointments and meetings Coordinating travel arrangements, including flights, hotel bookings, and transportation Conducting research and preparing reports and presentations for the senior leadersh...
Full Job Description JOB SUMMARY At SHERATON Hotel, we are inspired by our guests and one another – and are driven to make things better. We love what we do, and we give it all we’ve got – on property and off. When guests stay with us, it’s not just a room with a bed t...
SHERATON HOTEL is a 4 STAR hotel with the aim of constantly anticipating our customer's expectations by offering superior services, with exceptional facilities and innovations that consistently exceed these expectations . We are recruiting to fill the position below: Job Posit...
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