Direct employer
on layboard since 02.09.2022
Kitchen porters or kitchen assistants prepare food, make sure chefs have everything they need and keep the kitchen clean.
The principal duties of a kitchen assistant in a restaurant kitchen include undertaking food preparation tasks, as directed by the head chef or chefs de partie, preparing ingredients, cleaning vegetables, preparing simple dishes, observing correct cooking times and temperatures, using cooking equipment
WhatsApp Chat: +234 81 861 988 59
views: 1.9K
valid through: 2022-10-02
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789 $
USA
55 minutes ago
3500 SAR
Saudi Arabia (Riyadh)
an hour ago
3500 AED
UAE (Dubai)
an hour ago
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