Executive Chef vacancy in Riyadh Saudi Arabia

Executive Chef job in Riyadh Saudi Arabia
, responsibilities and job requirements

Job Summary:
We are looking for an experienced Executive Chef to join our team in Riyadh. The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that all culinary standards are met and that the food quality is of the highest standard. Salary offered is 1700. We are ready to consider immigrants as well as those with no experience in this field.

Benefits of Working with Us:
We offer a competitive salary, excellent career growth opportunities, and a great working environment. You will have access to the latest culinary trends and techniques, as well as a full range of benefits including health insurance, paid leave and more.

Responsibilities:
• Manage day-to-day operations in the kitchen including meal planning, food preparation and presentation, cleanliness, hygiene and safety standards
• Ensure that all dishes meet our high culinary standards
• Monitor inventory levels of food items, equipment and supplies
• Maintain a clean kitchen environment by adhering to all safety regulations
• Supervise staff including hiring, training and scheduling employees
• Control costs by monitoring portion sizes and minimizing waste
• Prepare special meals or substitute items for customers with allergies or dietary preferences
• Adjust menus to accommodate changing tastes or dietary restrictions

Job Requirements:
• Proven experience as an Executive Chef or at least 5 years’ experience in a supervisory role within a similar kitchen environment
• Familiarity with industry’s best practices as well as health regulations related to food handling
• Excellent understanding of various cooking methods, ingredients and kitchen equipment
• Leadership abilities and management skills