Cashier vacancy in Toronto Canada

Cashier/Kitchen Staff
Stuu is pleased to bring Japanese stews and curries to the public. Our vision starts and also finishes with excellent food and also terrific solution. Our core worths focus on high quality, area, as well as a dedication to excellence. We are working with a staff member to satisfy orders in the kitchen as well as aid clients. You will be in charge of maintaining the high degree of high quality Stuu consumers expect when they walk with our doors. Previous culinary experience is an asset however we agree to train and also educate you every little thing you need to understand. Chance for innovation within the company is additionally possible depending on perspective and also efficiency. Part-time hrs: 20-25 per week Full time: 35-40 each week Job Description: Cashier/Customer Solution Goal: As the face of the brand and the very first thing consumers see when they walk through our doors, you will be accountable for giving friendly and professional customer care Supply specialist customer care Take and load orders. Response customer inquiries through the phone or in-person. Look after Online purchasing platforms (Uber, and so on). Aid Cooking area with orders if required. Clean and also keep station and also usual locations. Job Summary: Kitchen Area Staff. Goal: You will be accountable for preparing active ingredients for the dining establishment and cleaning/maintaining the kitchen area. You will certainly also preserve supply, chef on the line when required, as well as help other stations if needed. Responsibilities. Prepare food in actual time for consumers. Prepare a variety of various components consisting of meat and vegetables. Screen preparation degrees as well as refill supply. Immediately repair or record equipment or food quality issues. Clean dishes as well as devices when required. Clean and also maintain kitchen area. Carry out various other associated duties as designated by store administration. Qualifications. We are looking for a private with a passion to be successful and a positive attitude who agrees to learn. High attention to detail and takes pride in their job. Solid job values and complies with systems. No previous experience required however prospects with serving or culinary experience are preferred. Punctual and accountable for assigned responsibilities. Functions well with others and is a team player. Job Types: Full-time, Part-time. Part-time hrs: 20-40 each week. Salary: From $15.50 per hr. Adaptable Language Demand:. English not needed. Arrange:. 4 hr shift. 8 hour change. Supplemental pay kinds:. Tips. Show a lot more.