Chef vacancy in Toronto Canada

chef
Tasks Keep documents of food costs, usage, sales and stock Analyze operating expenses and other data Demonstrate brand-new cooking methods and brand-new equipment to cooking personnel Supervise activities of expert cooks, chefs, chefs as well as various other cooking area workers Develop brand-new dishes Advise cooks to prepare, cooking, garnishing and also discussion of food Prepare and also prepare complete meals as well as specialized foods for events such as banquets Monitor chefs and various other kitchen area personnel Prepare and also prepare food often, or for unique visitors or features Prepare as well as cook dishes or specialized foods Estimate food demands and also food and also work expenses Plan menus and make certain food meets high quality requirements Prepare meals for consumers with food allergic reactions or intolerances Monitor tasks of sous-chefs, specialist chefs, cooks and also cooks Train staff to prepare, food preparation and also handling of food Guidance 3-4 people Food specializeds Italian cuisine Screening concerns Are you presently lawfully able to operate in Canada? Do you have previous experience in this area of work? Program much more